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YOUR CUSTOM CAKE & DESSERT TABLE EXPERIENCE
You have chosen your date,
now it's time to get excited over those details that make your day special to you
THE BOOKING PROCESS
Say hello! I'd love to hear from you to chat through your day and listen to what you envisage - you can find the Contact page here
I'll send over a brochure for you to browse at leisure
If you fancy chatting further we can do that via email, phone call, video call or in person at my studio, and chat through the details of your day and initial ideas for your cake or dessert table
If you'd like to proceed and save your date with me, I'll send over a booking form along with terms and conditions of sale to sign, and a £100 non refundable booking fee is required to secure your date. This fee is taken off the total balance of your order, which is due one month before your event date
FINALISING YOUR CAKE DESIGN
I'll be in touch 3 to 6 months before your wedding day to organise a time to finalise the design of your cake or dessert table
Together with your vision, I look at elements of your wedding such as colour schemes, room décor and floral choices, and use these as inspiration for your bespoke cake design. It’s important to me that your wedding cake is a truly unforgettable and a personal addition to your day that beautifully compliments your wedding theme
At this point you can also let me know your choice of cake flavours, and I'll ask for any outstanding information needed to ensure smooth set up and delivery
LIAISING WITH THE TEAM
Wedding cakes are often a collaborative process with other suppliers. I’ll be in touch with the relevant vendors such as your florist, venue, and wedding coordinator to ensure all our details are in sync and the day runs as smooth as possible.
CREATING THE CAKE
A lot of time and love goes into every element, from the flavourful fillings to the delicious sponge, and each hand crafted and refined edible element.
I love creating cakes that truly wow my clients and their guests
ON THE DAY
I'll liaise with your venue manager / wedding coordinator directly to arrange timings on the lead up to your day.
When your cake is delivered and assembled, your venue manager / wedding coordinator will be issued with a cake information sheet which details flavour information, allergen information and storage and serving advice to ensure the cake is served at it’s very best.
I then leave it to you to have the most incredible day, and enjoy your cake!
AFTERWARDS
I hope you had the most wonderful day!
Do share any images of your special day, I love to see them
Don't worry if there's any cake left over,
the cake freezes beautifully and can be enjoyed up to 4 months after your day
